It all began in 2004 in the vibrant heart of Singapore, where our roots took hold under the name Liren. Inspired by the timeless wisdom of a nobleman who foresaw the long-term consequences of chemical agriculture on health and soil, our journey towards a more organic world commenced.
By 2006, the opening of our first retail shop in Geylang Lor 29 marked our initial step towards bringing natural, wholesome products directly to our community. Our commitment quickly blossomed, leading to the creation of Yes Natural Bakery and Yes Natural Restaurant in 2007. These establishments offered a tangible experience of our philosophy, serving meals and baked goods that were as good for the body as they were for the soul.
Our growth continued in 2008 with the establishment of Yes Natural Trading, extending our reach beyond local shores and opening a second retail outlet in Tiong Bahru. This expansion reflected our blossoming vision, spreading the seeds of organic living far and wide.
In 2010, we deepened our roots in Geylang Lor 27, bringing our original retail outlet alongside our bakery and restaurant to create a thriving hub of natural activity. The following year, 2011, saw the opening of our third retail outlet in Clementi, further cementing our presence in the community.
The motivation behind Yes Natural is to nurture a deep connection between the earth and its inhabitants through integrity, cooperation, and gratitude. These values are the bedrock of our operations and are reflected in our dedication to the health of our consumers and the planet. We strive to protect the natural ecosystem and improve the spirituality and well-being of our employees, fostering an environment of care and respect.
As we continue to grow, our story is still being written, one organic seed at a time.
